Specials


Smoked Pork Sandwich- $16.95
Braised Pulled Pork Sandwich with Black Cherry BBQ Sauce, Creamy Coleslaw & House Fries


Fish & Chips - $22.95 

Two Large Pieces of Beer-Battered Cod with House Fries & Homemade Tarter Sauce​


Entrees
Van Lith Hand-Cut 16 oz. Ribeye Steak - $46.95  
Char-Broiled Ribeye with Cabernet Demi-Glace Sauce, Garlic Mashed Potatoes and Grilled Broccolini


Van Lith Hand-Cut 8 oz. Filet Mignon - $43.95
Char-Broiled Filet Mignon with Cabernet Beef Demi-Glace, Mashed Potatoes and Grilled Broccolini


Storm’s Famous Salmon - $42.95 
Brined, Lightly Smoked and Seared Salmon with Lemon Butter, Garlic Mashed Potatoes and Grilled Broccolini


Sides & Sharables


Rosemary Garlic Truffle Fries -$9.50
Served with Mesquite Aioli


Warm Brie - $16.95
Warm Brie with an Orange Liqueur Honey Butter, Toasted Walnuts and Balsamic Cherry Reduction with sliced baguette


Cheese Board - $22.95
Assorted Cheeses, Meats and Grapes served with crackers


Grilled Romaine Bacon Blue Salad - $16.95
Chunky Blue Cheese, Bacon, Roma Tomatoes and Candied Pecans

Grilled Romaine Chicken Caesar Salad - $16.95
Caesar Dressing, Grilled Chicken and Shaved Parmesan Cheese


Simple Caesar - $9.50
Caesar Dressing, Croutons and Shaved Parmesan Cheese

Mixed Green Salad $9.50

Chopped Romaine with Arugula, Homemade Vinaigrette, Roma Tomatoes, Cucumbers, Smoked Cheddar and Homemade Croutons


Korean Chicken - $20.95
Grilled Chicken Thigh Skewers Marinated in Korean Barbecue Sauce and served with Coconut Lime Rice


Coconut Shrimp - $16.95
6 Breaded Coconut Shrimp served with Coconut Lime Rice and Korean Barbeque and Sweet Chili Dipping Sauces

Flatbreads


Meat Combo - $16.95
Salami, Pepperoni & Sausage with Homemade Red Sauce


Pizza Margherita - $15.95
San Marzano Tomato Sauce with Fresh Mozzarella, Basil and Sea Salt

The Fungi - $15.95
Mushrooms with Shaved Parmesan, Rosemary and Truffle Oil

Pepperoni, Mushroom & Sausage - $16.95
with Homemade Red Sauce

Pepperoni - $15.95
with Homemade Red Sauce

The Patricia - $16.95
Prosciutto and Arugula with a Balsamic Reduction


Burgers and Sandwiches

Served with Rosemary Garlic Truffle Fries and Mesquite Aioli


Chicken Pesto Sandwich - $17.95
Your Choice of a Grilled or Buttermilk Breaded Chicken Breast with Homemade Pesto, Swiss Cheese and Prosciutto on a Brioche Bun


Storm’s Deluxe - $16.95
Char-Grilled Van Lith Half-Pound Ground Beef Patty with American Cheese, Shredded Lettuce and Old-School Diner Sauce on a Brioche Bun


The Phil - $16.95
Char-Grilled Van Lith Half-Pound Ground Beef Patty with Aged Cheddar Cheese, Bacon and Cherry Chipotle BBQ Sauce on a Brioche Bun


Mesquite - $16.95
Char-Grilled Van Lith Half-Pound Ground Beef Patty with Aged Cheddar Cheese, Bacon and Mesquite Aioli on a Brioche Bun


The G&R - $17.95
Char-Grilled Van Lith Half-Pound Ground Beef Patty with Bacon, Sautéed Mushrooms, Melted Swiss Cheese and Lighthouse Blue Cheese Dressing on a Brioche Bun


The Rutherford- $17.95

Char-Grilled Van Lith Half-Pound Ground Beef Pattywith Smokey Mayo, Bacon, Rocket Greens, Cabernet Grilled Onions and Blue Cheese Fondue on a Brioche Bun

​​

Kids Menu


Grilled Cheese & Fries - $11.95

Corndog With Salt Fries - $8.95

Cheese Flatbread - $12.95


Desserts


Northern Italian Tiramisu - $11.95
Chef Steve's House-made Tiramisu is an elegant, rich layering of bold espresso, coffee liqueur and cocoa finished with creamy mascarpone and heavy whipping cream. The perfect finish to any meal especially paired with the Parma Ridge Touriga Nacional Port-style wine. 


Cake Layer Chocolate Lovin' - $11.95
Slice of decadent chocolate cake served with vanilla bean ice cream


Chocolate Lave Cake – Gluten Free $10.95
Served with Vanilla Bean Ice Cream and Shaved Chocolate


Chocolate Ganache Brownie Cheesecake $10.95
A 2-layer Chocolate Brownie Cake with a Vanilla cheesecake filling covered in Chocolate Ganache and topped with a Rum Toffee Sauce


Arno Huckleberry Chocolate Bars, $4.95


Bistro Menu

​Savor the Flavor

Join us for glass of wine and delicious meal while enjoying the view! 


*Please note that our menu varies depending on availability of product. We do our best to have a consistent menu but due to supply shortage it cannot be guaranteed.

Text us at 208-946-5187 to make a reservation.

Bringing joy to people through wonderful wine, fabulous food and an amazing view.

Sunday Specials

(In Addition to Regular Menu)


Chef Steve’s Mile High Biscuits with Willd Chef Gravy $7.99

Sausage Gravy over a Fresh Biscuit topped with a Sunny-Side-Up Egg


Stormy D’s Breakfast Sandwich $7.95
Choice of Bacon, Sausage or Chorizo with Egg & Cheddar Cheese on a Bun with two Hash Browns


Brunch Burger - $16.95
Char-Grilled Van Lith Half-Pound Ground Beef Patty with Melted Brie, Bacon, and Sunny Side Up Egg with a Lemon-Tarragon Aioli on a Brioche Bun and Served with Rosemary Garlic Truffle Fries


Contact us today  208.946.5187

info@parmaridge.wine

24509 Rudd Road, Parma, ID 83660